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翻訳と辞書　辞書検索 [ 開発暫定版 ] スポンサード リンク Cuisine of Vanuatu ： ウィキペディア英語版 Cuisine of Vanuatu The cuisine of Vanuatu (known in Bislama as ''aelan kakae'') incorporates fish, root vegetables such as taro and yams, fruits, and vegetables.〔(''The Peace Corps Welcomes You to Vanuatu'' ). Peace Corps (May 2007). This article incorporates text from this source, which is in the public domain.''〕 Most island families grow food in their gardens, and food shortages are rare.〔 Papayas, pineapples, mangoes, plantains, and sweet potatoes are abundant through much of the year.〔 Coconut milk and cream are used to flavor many dishes.〔 Most food is cooked using hot stones or through boiling and steaming; little food is fried.〔 Kava, a traditional non-alcoholic drink, is extremely popular in Vanuatu. Once a prestigious beverage brewed from ''Piper methysticum'', it is commonly drunk at dusk, before dinner, mostly by men but increasingly by women. While it has mild narcotic and relaxing effects on the individual, it is mostly appreciated for the relaxed social atmosphere it is traditionally associated with, both in urban and rural areas, in the context of the ''nakamal''. The national dish of Vanuatu is the lap lap.〔(The secrets of Vanuatu's national dish, the Lap Lap )〕 Flying foxes are also captured, kept in cages, and eaten as a stew 〔http://travel.ninemsn.com.au/internationalbasic/vanuatu/826499/abseil-waterfalls-and-eat-flying-fox-in-vanuatu〕 ==References== 抄文引用元・出典: フリー百科事典『 ウィキペディア（Wikipedia）』 ■ウィキペディアで「Cuisine of Vanuatu」の詳細全文を読む スポンサード リンク 翻訳と辞書 : 翻訳のためのインターネットリソース Copyright(C) kotoba.ne.jp 1997-2016. All Rights Reserved.